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Huan Xu
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Beyond a Model of Polymer Processing-Triggered Shear: Recounciling Shish-Kebab Formation and Control of Chain Degradation in Sheared Poly(L-lactic acid)
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Journal:ACS Sustainable Chem. Eng
Translation or Not:no
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Coffee Grounds to Multifunctional Quantum Dots: Extreme Nanoenhancers of Polymer Biocomposites
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Heat-Resistant and Microwaveable Poly(lactic acid) by Quantum-Dot-Promoted Stereocomplexation