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Evaluation of effects of freezing pretreatment on the grindability, energy consumption and chemical composition of wheat straw

Release time:2021-09-28 Hits:

Affiliation of Author(s):信息与控制工程学院
Funded by:国家自然科学基金项目
First Author:luzhaolin
Co-author:谢涛,陈浩,lileida,lishiyin,luyao,huxiaojuan
Indexed by:Journal paper
Document Code:5b5bb29475aae8670175ab0e94960113
Volume:151
Translation or Not:no
Date of Publication:2020-04-04

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Evaluation of effects of freezing pretreatment on the grindability, energy consumption and chemical composition of wheat straw